Friday, May 9, 2008
Picture Post #8 - Last one!
1) Rather than go "formal" we opted for room service instead!
2) My kinda drink...
3, 4, 5) Beautiful coastline and beaches of Cabo San Lucas!
m
Picture Post #7
Picture Post #6
Picture Post #5
Not sure where some of the pictures went; possibly on the 35mm camera! Either that, or my camera man was asleep at the SWITCH!!
1) Entering Mira Flores lock;
2) More Mira Flores; this lock is on the Pacific side;
3) Robert on the dock in Costa Rica;
4 and 5) Puerto Chiapas Mayan ruins; had them to ourselves!
m
Picture Post #4 - Panama Canal
Picture Post #3
Picture Post #2
Not many pictures per posting!! Oh well!! Will just have to do multiples!!
1) The Big 3 next to town wall in Cartegena.
2) Wandering down a street; still Cartegena.
3) Great public art work all over town!
4) Actually found St. Sebastian, our favorite Italian saint, at the Cathedral! Notice the arrows!
5) Beautiful central square; lovely and cool; lots of trees and fountains.
m
Picture Post #1 - starting at the beginning...
Well, let's see if we can get some pictures going! ALWAYS the best part of any blog!
1) Mom and me inside our cabin on the Westerdam.
2) Mom and me in the Crow's Nest on the top deck; still in Ft. Lauderdale.
3) Westerdam from Half Moon Cay; beautiful ship!
4) Wonderful water!
5) Square in Cartegena, Columbia.
m
Tuesday, May 6, 2008
Could that really be California???
Hola!
Well, we have just weighed anchor and started our journey to our last port of call,
Our day (Sunday, May 4) began bright and early with our cooking class with Mark and Bruce, making mezze. All of the recipes came from their Ultimate Cookbook, which we plan on getting when we get home. Divided up the class of 12 into four groups, with each group making one or two mezze for a combined meal at the end. Robert volunteered for the snapper cakes team, and Mom and I worked on tabbouleh salad and grilled peppers. Interesting, as we needed to get the peppers out quickly to make way for the apricot tarte…didn’t get them nearly as black as I would have liked, and definitely a dearth of knives and wooden spoons…had to make do, though, and there was a lot of sharing going on! At any rate, everything came out well, even with substitutions and a lot of people stepping over each other. R had a good time with the snapper cakes (should technically been cod cakes, but apparently no cod available on the ship!) Lots of fun.
Right after the class came another cooking demonstration. This time, Mark and the Hotel Manager took on Bruce and the ship’s captain and “secret” ingredients. The ingredients they both had to work with turned out to be sambal sauce, potatoes and Skippy peanut butter! Mark decided on an African soup; Bruce and the captain made a pork stir-fry. Lots of fun as well – both captain and hotel manager were pretty proficient in the kitchen; dishes came out well, but Bruce and the captain won this time. [The captain always wins! – R]
From our cooking morning, we went to lunch in the dining room. It’s amazing how many activities they have going on to keep people busy! Jason, our goofy cruise director, was even giving Cha Cha lessons in the afternoon! And, in the afternoon, an amazing thing happened – we went out on the balcony, and it was actually COOL – and not humid! WOW! What a change from the Mexican mainland! AZ, here we come!!
As it was our last “formal” night (and we were NOT dressing up) we opted for room service again. Absolutely FABULOUS! We all started with chicken satay with both a peanut sauce and a spicy onion chutney; excellent! Mom ordered Osso Buco for her main course; R and I both had Asian spareribs over rice. Whew! We’re going to have to walk home from
Had to set the clocks back an hour; it’s getting late later and stays darker later…we’re now only one hour off of
(This gave us time to go over our itemized bills … whew, this cabin definitely made an impact on the wine cellar, for sure!)
We went down around
Did make it back to the ship unscathed, and just in time for lunch! R and Mom headed to the dining room. I headed to the Lido Deck for the Taco bar by the pool for yet another fajita-type lunch. Greatly enjoyed lounging in a chaise on the promenade deck for a few hours in the afternoon. Nice and cool; good breeze and a good book! Have to admit that I’m getting a little antsy about getting home – and R won’t let me pack until tomorrow!!
Oh well!!
Dinner coming soon, but I think I’m just about “fooded” out, so R and Mom may be heading to the dining room alone…if I don’t eat for several more days, think that will be just fine! Not sure what the plans are for tomorrow, other that get organized and packed, but am sure that they’ll come up with something! For my part, I think this will be my last post until we get home on Wednesday night, at which time I will be downloading photos, posting the comments (thanks, Hil & Katy!) and generally putting things in order!!
So – until them! Much love!
m
Saturday, May 3, 2008
Only one more port to go ...
May Day! A big holiday here! Who knew! (For a moment, I thought we were back in
So, where have we been and what have we been up to since last I wrote, you ask? First of all, true confessions: I do not do “nothing” well … in fact, very jealous that R has Caltech work to attend to, and I have nothing to do except read, eat and relax! And I don’t do it well, that’s for sure!
We stopped in
Wednesday was another day “at sea.” Hmmm…there’s a lot of truth in those two little words…Hot and humid outside; cooking demonstration with Mark and Bruce in the morning; more lectures et al. in the afternoon. This time, the demonstration was two different types of lasagna – one using chicken, raisins and pine nuts, and the other using spinach and a béchamel-type sauce. Got to taste both, and they were great. More recipes to bring home! Also have decided to get their newest cookbook; “The Ultimate Cookbook”; 900 recipes with lots of variations. Will also get a copy for R’s mother-in-law, so we can have the guys write in it!
More eating, reading and napping … how exciting, right?! As last night was a formal night, and R did not bring a jacket (my suggestion to leave it at home, not his) we opted for room service – and, like all the food on the ship to date, it was GREAT! There is a regular room-service menu, but it turns out that you can order anything on the dining room menu as well. So, for starters, I had a small chicken/chipotle wrap, followed by an excellent salad of butter lettuce with tomatoes, mozzarella and red onions. My main was prime rib with baked potato – even served it rare, so I was happy! R had crab bisque and Mom had a cranberry soup (talk about pink…) for starters, and they both followed it up with a plate of penne pasta with marinara sauce. So lazy that we didn’t even make it down to listen to the chamber group downstairs; what will we DO with all this sleep??
This morning – May 1 – we arrived in
Got back to the ship in time for a good lunch … a bit embarrassed to tell you all I ate – started with a spinach and artichoke dip (but no chips to dip with!), followed by a crab salad on avocado, followed (yes…) by a great Cobb salad! Would like to say I’m not having dinner tonight, but tend to think that I probably will!
At any rate, back to the room then for naps for all – and fortunately, more football, as two games on from Europe – two UEFA cup matches on, and seeing Fiorentino play in Florence brings back wonderful memories of being there several years ago to see them play Udinese! VERY hot outside, and from our room, we have a great view of the town of
R has now decided that he needs to look at our accounts and pay some bills – wait until they get a look at the BAR bill…so will close now! Will definitely have some neat pictures once we’re in a position to get them loaded!
So take care all –
Tomorrow we’re off to Huatulco and yet another adventure on land!
Much love,
m
Hola! As I keep forgetting, that is the traditional Mexican greeting – thanks, Katy!
Need to talk about Huatulco first, which we did yesterday. We pulled in around
Arrived back to the ship VERY hot and sweaty!! Whew! WARM day! R headed directly for the G’s and T; I was fine with Coca Cola; altogether too bright for me to start drinking! Had lunch poolside. They set up a really good taco bar each day, with great guacamole. I made a beef fajita with lots of “stuffing” and had that with chips. Only problem is that it is quite messy – but that’s what napkins are for! We had just about finished when Mom reappeared. She hadn’t really enjoyed her excursion – wind was up and the catamaran bounced about quite a bit. Also, drinks were included, but she’s really not a beer kind of gal! However, she got back safely – even though there was quite a long walk to/from the catamaran and ship.
Nice long naps in the afternoon for all; have to rest up for dinner! Decided on the dining room (only one more formal night to go; probably tomorrow night) and headed down about
Listened to the string quartet for an hour or so afterwards; end of a lovely day!
Sailed right on schedule for
So…as our next stop, we took another cab (from which I thought I’d die from carbon monoxide poisoning!) to El Mirador Hotel at La Quebrada to see the cliff divers. (Hadn’t really planned on it, but figured while we were here, might as well!) Had lunch at the hotel – a set menu – drink, choice of cheeseburger, club sandwich or chicken tacos, with some sort of pancakes with honey on them for dessert. (We skipped those…) Chicken tacos were very good! And, we got a front row seat for the cliff divers. When you’re on the hotel balcony, looking down on the rocks, it doesn’t seem like THAT far down to the water – and then you see someone dive off! Whew! That really IS a long way down! Saw the show, then a presentation of Mexican dancing from several of the various provinces.
From there, we caught a cab back to the ship. Mom had just gotten back, so we joined her for lunch. She enjoyed her excursion, but again, it was very hot outside, and I think that getting into and out of the van was a bit wearing. She and R both crashed when we got back to the room. So … now Mom is up and on the verandah with a pear from the fruit bowl; R is still sleeping away, and I am blogging so I won’t forget things! (It’s amazing how things just run together with all these endless days!)
We should be off again in another hour, and then tomorrow is a day at sea. We’ve got two activities planned – a hands-on cooking class with Mark and Bruce in the morning, as well as a premium wine tasting in the afternoon … oh well! It’s tough, but somebody’s got to do it!!
Take care all, and I’ll write again when we’ve finished our last port of call, Cabo San Lucas and are steaming toward
Much love,
m